Veggie Tempura

Assorted vegetables dipped in tempura batter and deep fried until golden brown. Served with a Thai vinaigrette sauce. Vegan preparation available upon request.

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Crispy Rolls

Crispy thin rice wrapper stuffed with ground chicken, vermicelli noodles, egg and bean sprouts. Topped with a Thai vinaigrette, crushed peanuts, carrots and cilantro. Gluten Free-please notify your server to assure Gluten Free Preparation.

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Satay

Five tender marinated chicken skewers. Served with a light cucumber salad and Thai peanut sauce. Gluten Free-please notify your server to assure Gluten Free Preparation.

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Shrimp Rolls

Eight shrimp wrapped in thin rice paper and deep fried until crispy. Served with a Thai vinaigrette sauce.

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Pot Stickers

Six steamed rice pastry filled with your choice of chicken, pork or vegetable. Served with a Thai vinaigrette sauce. Vegan preparation available upon request.

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Crispy Chicken Toast

Ground chicken, egg and green onions layered on a toasted baguette and deep fried until golden brown. Served with a Thai vinaigrette sauce.

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Fresh Rolls

Two rice wrapper rolls stuffed with rice noodles, mint leaves, cucumber, bean sprouts and crushed peanuts. Served with a sweet hoisin sauce and topped with crushed peanuts. Served cold. Vegan and Gluten Free Vegan preparation available upon request. Gluten Free-please notify your server to assure Gluten Free Preparation.

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Chicken Egg Rolls

Two delicious crispy deep fried role with a rice wrapper stuffed with ground chicken, thin vermicelli noodles, carrots and cabbage. Served with a sweet and sour sauce.

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